予定外の朝から米粉ワッフル
was about to toast a slice of bread for breakfast, but found it was moldy. Then I planned to bake waffles but noticed there was no milk or flour in the fridge. Therefore, I used rice and yogurt instead. Even though I baked waffles for the first time in a long time, they turned out pretty good.
I was hungry and I didn't want to eat rice for breakfast. My husband also needed to have breakfast and go to work. So, baking waffles with a waffle maker was the quickest solution for that.
I used powdered rice from a supermarket, but the yogurt was homemade. My husband has made yogurt for many years now. He takes a part of yogurt and adds it to a new carton of milk. After shaking it well, he puts it somewhere warm. Then milk turns into yogurt.